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	<title>Cooking Is Easy &#187; Medicinal Purposes</title>
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		<title>Cool Facts About Salt</title>
		<link>http://cooking.is-easy.com/69/cool-facts-about-salt/</link>
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		<pubDate>Tue, 07 Jul 2009 12:13:42 +0000</pubDate>
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				<category><![CDATA[Cooking Tips]]></category>
		<category><![CDATA[Bodily Fluids]]></category>
		<category><![CDATA[Cool Facts]]></category>
		<category><![CDATA[Electrical Charges]]></category>
		<category><![CDATA[English Word]]></category>
		<category><![CDATA[High Blood Pressure]]></category>
		<category><![CDATA[Human Beings]]></category>
		<category><![CDATA[Human Body]]></category>
		<category><![CDATA[Little Salt]]></category>
		<category><![CDATA[Medicinal Purposes]]></category>
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		<category><![CDATA[Perspiration]]></category>
		<category><![CDATA[Preservative]]></category>
		<category><![CDATA[Refrigeration]]></category>
		<category><![CDATA[Replacement Animals]]></category>
		<category><![CDATA[Salarium]]></category>
		<category><![CDATA[Salt Water Areas]]></category>
		<category><![CDATA[Water Balance]]></category>

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		<description><![CDATA[Many people think of salt only as a seasoning. It is used by many, especially Americans, to add flavor to foods, and to send some to the doctor with high blood pressure. But, there are so many more cool uses for salt. It is clearly not just for food and historically, it has played a large role in shaping some cultures.]]></description>
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